Yes! Everything we bake is 100% gluten-free and made in a fully gluten-free kitchen.

Everything we bake is 100% lactose-free.

However, products that contain cheese (like Västerbottensost® or Gouda in sandwiches) are not lactose-free.

Absolutely. We offer a wide selection of vegan treats, clearly marked online and in-store.

Everything we sell is made from scratch and freshly baked.

However, we also offer a small selection of freshly baked and frozen bread in-store — perfect if you need to stock up or plan ahead.

No — all of our baked goods are completely oat-free, and we do not use oats in our kitchen at all. We're the only bakery in Stockholm with a fully oat-free facility, making it safe for those who are sensitive or allergic.

We do, however, sell a few prepackaged retail items (like chocolate or snack bars) that may contain gluten-free oats, but these are made and packed in certified facilities elsewhere in Europe — never handled in our bakery.

We require at least 24 hours' notice for cake orders — ideally 48 hours.