Gluten-Free Vanilla Bun (Vaniljbulle)

Each bun is rolled with a rich vanilla filling, topped with fresh raspberries and baked to perfection.

Classic Ingredients:
Rice Flour, Corn Flour, Potato Starch, Lactose-Free Milk, Lactose-Free Butter, Egg, Light Syrup, Sugar, Corn Starch, Lactose-Free Yogurt, Yeast, Psyllium, Xanthan Gum, Baking Powder, Vanilla Sugar, Vanilla Aroma, Fresh Raspberries.