Our classic gluten-free vanilla bun, but made to enjoy vegan! Baked with the same crispy yet soft dough, vanilla filling and fresh blueberries on top 🫐
Ingredients
rismjöl, majsmjöl, potatismjöl, majsstärkelse, strösocker, psyllium, xanthan, vaniljsocker, bakpulver, soja mjölk, rismjölk, jäst, margarin (kokos & rapsolja), salt
